Archive for the 'Dad's cooking' Category
Pasta Puttanesca, 2 Ways
November 25th, 2008by Caroline
Thanksgiving prep is starting early this year as preliminary reports from my brother-in-law indicate that the rental house has an Inadequate Kitchen. So Tony and I have each made one kind of cranberry sauce, my mom’s brown and serve wheat germ rolls are rising, and the wild rice is cooking for the vegetarian entree. [...]
Dessert, (urban) homestead style
November 18th, 2008by Lisa
Unlike Caroline, I don’t bake a lot. We were joking the other day about our families and how although we have many things in common, there are some major differences. The fact that we eat meat for one. The fact–as she joked–that I’m going “going urban homestead.” I demurred, but she’s not entirely wrong.
This [...]
Daddy got mad, and then he made pizza, and he didn’t go to Mexico
October 9th, 2008by Lisa. With some perspective by Ella.
On Saturday, I had another migraine.
I took a nap. I woke up. I still had a migraine.
Kory was supposed to take Ella and Finn to soccer while I cooked dinner in peace and let the medication work.
Instead we had a fight. Someday Kory may tell his side of the [...]